These Mint Chocolate Chip Tigernut Flour Muffins are not only Paleo but nut free as well. They are sweetened with a hint of maple syrup and crushed chocolate chips and they have a refreshing minty flavor.
These healthy Peppermint Protein Bars are sweetened with monk fruit, making them a healthy, low sugar option. They are also grain-free, gluten-free and contain just 8 simple ingredients. They’re the perfect healthy holiday dessert!
This Paleo Friendly Collagen Pumpkin Bread is unsweetened, light and airy yet moist, and requires only 5 ingredients. The pumpkin flavor is subtle, so this bread pairs well with nearly anything.
I get a lot of questions about what my kids eat; what do they snack on, do they eat vegetables, what are good portable snacks, how often do they eat, what do their meals look like… For the most part, my kids eat many…
These Paleo Protein Bars are made using a combination of bone broth protein, hemp protein and collagen peptides for a high protein, low-sugar snack. They are free of: gluten, grains, dairy, and eggs.
These Paleo Red Velvet Muffins are soft, fluffy, grain free, gluten free and sweetened with monk fruit. They have a gorgeous, deep red color without the use of food dye or the pain of having to cook with an actual beet thanks to BareOrganics powdered Beet Root.
This Paleo Chocolate Mug Cake is grain free, gluten free and only only contains 1 gram of sugar. It’s a simple, quick and delicious breakfast, snack or dessert that will curb any chocolate craving!
This Paleo-friendly Cinnamon Raisin Banana Bread is grain-free and nut-free and sweetened with just bananas and raisins.