These easy-to-make Pumpkin Cassava Pancakes are gluten free, grain free, nut free and dairy free. They are sweetened with coconut sugar, but you may substitute maple syrup or honey if you prefer. In my opinion, you really can’t go wrong with a healthy pumpkin pancake recipe like this – it’s one of my favorite weekend breakfasts, especially during the fall months.
These healthy Paleo Red Velvet Pancakes are free of gluten, grains, dairy, and dyes and are sweetened with a little maple syrup.
These Chocolate Tigernut Waffles are not only free of all common allergens, but also Paleo and Vegan friendly. These waffles are sweetened with maple syrup and contain just 8 simple ingredients.
Allergy Free, Paleo and Vegan Tigernut Flour Pancakes.
These Paleo Coconut Waffles are soft, fluffy and have a deliciously rich coconut-vanilla flavor. They are low in sugar and contain simple, grain-free ingredients.
Savory Rosemary & Thyme Waffles for a healthy breakfast. Free of gluten, grains, dairy, nuts, soy and added sugar/sweeteners.
Gluten Free Chocolate Pumpkin Protein Waffles for a healthy fall breakfast
Who knew that squash could make such a delicious pancake!? These Paleo Delicata Squash Pancakes are fluffy, moist and make for a satisfying fall breakfast. This post also reviews the new MealShare App that helps you log your food without tracking calories or macros. It focuses on intuitive eating and food freedom – two concepts that make healthy eating sustainable!